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Asparagus officinalis

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{{stub}}[[Image:Asparagus officinalis ies.jpg|thumb|right]]'''Asparagus officinalis''' is a herbaceous perennial plant. It is having arching stems growing up from large underground rhizomes. It can grow up to 120cm tall. The plant is often cultivated on a commercial scale for its young shoots which are eaten in many countries of the world. The plant also has a wide range of traditional medicinal uses.
==Uses==
{{Uses|Jaundice}}, {{Uses|Congestive torpor of the liver}}, {{Uses|Urinary problems}}, {{Uses|Cancer}}, {{Uses|Lower blood pressure}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|Schistosomiasis}}.
==Parts Used==
{{Parts Used|Roasted seeds}}, {{Parts Used|stem}}, {{Parts Used|leaves}}, {{Parts Used|RootYoung shoots}}.
==Chemical Composition==
===Dravya===
===Rasa===
 
===Guna===
==Habit==
{{Habit|Perennial}}
==Identification==
==How to plant/cultivate==
Asparagus officinalis is a plant of mainly low elevations in the temperate zone, though it can also be cultivated at higher elevations from 1,000 metres up to 2,600 metres in the Tropics.<ref name="How to plant/cultivate"/>
==Commonly seen growing in areas==
{{Commonly seen|Fertile soils}}, {{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|Sandy soils}}.
==Photo Gallery==
<gallery class="left" caption="" widths="140px" heights="140px">
Image:Asparagus officinalis ies.jpgImage:Asperges Asparagus officinalis.jpgImage:Asperge planten Asparagus officinalis.jpgImage:Asperge in bloei Asparagus officinalis.jpgFile:Asparagus officinalis dewdrop.JPGFile:Asparagus_officinalis_002.JPG
</gallery>
==References==
 
<references>
<ref name="chemical composition">["chemistry"]</ref>
 
<ref name="Leaf">["morphology"]</ref>
 
<ref name="How to plant/cultivate">[ "Cultivation"]</ref>
</references>

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