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Difference between revisions of "Saptāṅga Guggulu"

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'''Saptanga Guggulu''' vati is a preparation made with the ingredients in the Formulation Composition given below with Guggulu as the basic ingredient
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'''Saptāṅga Guggulu''' vati is a preparation made with the ingredients in the Formulation Composition given below with Guggulu as the basic ingredient
  
 
==Formulation composition==
 
==Formulation composition==
 
{| class="wikitable"
 
{| class="wikitable"
| Guggulu API - áuddha ||Commiphora wightii|| O. R.|| 6 g
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| Guggulu API - Śuddha ||Commiphora wighti|| O. R.|| 6 g
 
|-
 
|-
| Triphal¡||||||
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| Triphalā||||||
 
|-
 
|-
| Har¢tak¢ API ||Terminalia chebula ||P.|| 1 g
+
| Harītakī API ||Terminalia chebula ||P.|| 1 g
 
|-
 
|-
| Bibh¢taka API|| Terminalia belerica ||P.|| 1 g
+
| Bibhītaka API|| Terminalia belerica ||P.|| 1 g
 
|-
 
|-
| Ëmalak¢ API ||Emblica officinalis|| P.|| 1 g
+
| Āmalakī API ||Emblica officinalis|| P.|| 1 g
 
|-
 
|-
| VyoÀa||||||
+
| Vyoṣa||||||
 
|-
 
|-
| áu¸¶h¢ API|| Zingiber officinale|| Rz. ||1 g
+
| Śuṇṭhī API|| Zingiber officinale|| Rz. ||1 g
 
|-
 
|-
 
| Marica API ||Piper nigrum ||Fr.|| 1 g
 
| Marica API ||Piper nigrum ||Fr.|| 1 g
 
|-
 
|-
| Pippal¢ API ||Piper longum|| Fr||. 1 g
+
| Pippalī API ||Piper longum|| Fr||. 1 g
 
|-
 
|-
| Ëjya (Gogh¤ta API) ||Clarified butter from cow milk|| –|| QS
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| Ājya (Goghṛta API) ||Clarified butter from cow milk|| –|| QS
 
|}
 
|}
  
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==Method of preparation==
 
==Method of preparation==
 
*Take all ingredients of the pharmacopoeial quality.
 
*Take all ingredients of the pharmacopoeial quality.
*Treat Guggulu to prepare Guggulu - shuddha.
+
*Treat Guggulu to prepare Guggulu - Śuddha.
 
*Wash, clean, dry the ingredients numbered 2 and 3 of the formulation composition, powder separately and pass through 180 µm I. S. sieve (sieve number 85) to obtain fine powder and mix them all to a homogeneous mixture.
 
*Wash, clean, dry the ingredients numbered 2 and 3 of the formulation composition, powder separately and pass through 180 µm I. S. sieve (sieve number 85) to obtain fine powder and mix them all to a homogeneous mixture.
*Crush weighed quantity of shuddha-Guggulu, add fine powder of other mixed ingredients to it and pound well. Add Gh¤ta to an extent required to facilitate the pounding and continue pounding till a semi-solid uniformly mixed mass of suitable plasticity is obtained.
+
*Crush weighed quantity of Śuddha-Guggulu, add fine powder of other mixed ingredients to it and pound well. Add Ghṛta to an extent required to facilitate the pounding and continue pounding till a semi-solid uniformly mixed mass of suitable plasticity is obtained.
 
*Expel the mass through vati machine to obtain cylindrical threads and cut the vatis to a desired weight.
 
*Expel the mass through vati machine to obtain cylindrical threads and cut the vatis to a desired weight.
 
*Roll the vatis on flat surface to round them by circular motion of palm covered with a glove and smeared with Gh¤ta or use suitable mechanical device.
 
*Roll the vatis on flat surface to round them by circular motion of palm covered with a glove and smeared with Gh¤ta or use suitable mechanical device.
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==Therapeutic uses==
 
==Therapeutic uses==
*Nadivrana (sinus), Dushtavrana (non-healing ulcer), Bhagandara (fistula-in-ano).
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*Nāḍīvraṇa (sinus), Duṣṭavraṇa (non-healing ulcer), Bhagandara (fistula-in-ano).
  
 
==Dose==
 
==Dose==
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[[Category:Formulations]]
 
[[Category:Formulations]]
[[Category:Pages needs special characters]]
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[[Category:Ayurvedic Medicine]]
 +
[[Category:Therapeutic use of Formula - Sinus]]
 +
[[Category:Therapeutic use of Formula - Non healing ulcer]]
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[[Category:Therapeutic use of Formula - Pain due to ulcer]]
 +
[[Category:Therapeutic use of Formula - Fistula-in-ano]]

Latest revision as of 16:45, 20 September 2018

Saptāṅga Guggulu vati is a preparation made with the ingredients in the Formulation Composition given below with Guggulu as the basic ingredient

Formulation composition

Guggulu API - Śuddha Commiphora wighti O. R. 6 g
Triphalā
Harītakī API Terminalia chebula P. 1 g
Bibhītaka API Terminalia belerica P. 1 g
Āmalakī API Emblica officinalis P. 1 g
Vyoṣa
Śuṇṭhī API Zingiber officinale Rz. 1 g
Marica API Piper nigrum Fr. 1 g
Pippalī API Piper longum Fr . 1 g
Ājya (Goghṛta API) Clarified butter from cow milk QS


Method of preparation

  • Take all ingredients of the pharmacopoeial quality.
  • Treat Guggulu to prepare Guggulu - Śuddha.
  • Wash, clean, dry the ingredients numbered 2 and 3 of the formulation composition, powder separately and pass through 180 µm I. S. sieve (sieve number 85) to obtain fine powder and mix them all to a homogeneous mixture.
  • Crush weighed quantity of Śuddha-Guggulu, add fine powder of other mixed ingredients to it and pound well. Add Ghṛta to an extent required to facilitate the pounding and continue pounding till a semi-solid uniformly mixed mass of suitable plasticity is obtained.
  • Expel the mass through vati machine to obtain cylindrical threads and cut the vatis to a desired weight.
  • Roll the vatis on flat surface to round them by circular motion of palm covered with a glove and smeared with Gh¤ta or use suitable mechanical device.
  • Dry the rounded vatis in a tray-dryer at a temperature not exceeding 600 for 10 to 12 h.
  • Store vatis in containers and pack them air-tight to protect from light and moisture[1]

Description

  • Spherical pills, black in colour with agreeable odour and bitter taste.

Storage

  • Store in a cool place in tightly closed containers, protected from light and moisture.

Therapeutic uses

  • Nāḍīvraṇa (sinus), Duṣṭavraṇa (non-healing ulcer), Bhagandara (fistula-in-ano).

Dose

  • 3 g daily in divided doses.

Anupāna

  • Triphala kvatha, Phalatrik¡di kvatha, Ushnodaka.

Physico-chemical parameters

Total Ash Not more than 6 per cent
Acid-insoluble ash Not more than 2 per cent
Alcohol-soluble extractive Not less than 24 per cent
Water-soluble extractive Not less than 38 per cent
Loss on drying Not more than 13 per cent
pH (1% aqueous solution) 3.3 to 3.5

References

  1. THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-III, page no 44.