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Difference between revisions of "Mitchella repens - Partridge berry"

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==Common names==
 
==Common names==
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{{Common names|kn=|ml=|sa=|ta=|te=|hi=|en=Agrimony}}
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{{Common names|kn=|ml=|sa=|ta=|te=|hi=|en=Partridge berry}}
  
 
==Properties==
 
==Properties==
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==List of Ayurvedic medicine in which the herb is used==
 
==List of Ayurvedic medicine in which the herb is used==
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* [[Vishatinduka Taila]] as ''root juice extract''
 
  
 
==Where to get the saplings==
 
==Where to get the saplings==
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==How to plant/cultivate==
 
==How to plant/cultivate==
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Easily grown in most soils, preferring a calcareous soil. Thrives in a dry lightly shaded position, though it prefers full sun.Plants usually self-sow quite freely when growing in a suitable position. The seeds are contained in burrs that can easily attach themselves to clothing or animal's fur, thus transporting them to a new area where they can germinate and grow.The cultivar 'Sweet scented' is popular in France for making tea because the whole plant is sweet scented and the flowers have a spicy apricot-like fragrance<ref name="How to plant/cultivate"/>
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Seed - it germinates better if given 3 months cold stratification and so it is best sown as soon as it is ripe in the autumn[113]. Sow stored seed as early in the year as possible. Make sure that all the fruit pulp is removed from the seed because it contains germination inhibitors. <ref name="How to plant/cultivate"/>
  
 
==Commonly seen growing in areas==
 
==Commonly seen growing in areas==
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{{Commonly seen|Tall grasslands}}, {{Commonly seen|meadows}}, {{Commonly seen|Borders of forests and fields}}.
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{{Commonly seen|Tall grasslands}}, {{Commonly seen|Meadows}}, {{Commonly seen|Borders of forests and fields}}.
  
 
==Photo Gallery==
 
==Photo Gallery==
 
<gallery class="left" caption="" widths="140px" heights="140px">
 
<gallery class="left" caption="" widths="140px" heights="140px">
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File:Odermennig.jpg
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Mitchella repens 03.jpg
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File:Agrimonia eupatoria02.jpg
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Mitchella repens 2004.JPG
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Image:Agrimonia eupatoria MHNT.BOT.2004.0.jpg
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Mitchella repens 4423.JPG
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Mitchella repens William Penn State Forest.jpg
 
</gallery>
 
</gallery>
  
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<references>  
 
<references>  
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<ref name="chemical composition">[https://www.sciencedirect.com/science/article/pii/S0378874112006393?via%3Dihub "sciencedirect"]</ref>
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<ref name="chemical composition">[https://www.sciencedirect.com/science/article/pii/S0378874112006393?via%3Dihub Sciencedirect]</ref>
  
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<ref name="Leaf">[https://web.archive.org/web/20131226161459/http://www.wildflowers-guide.com/39-agrimony.html "wayback machine"]</ref>
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<ref name="Leaf">[https://web.archive.org/web/20131226161459/http://www.wildflowers-guide.com/39-agrimony.html Plant morphology]</ref>
  
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<ref name="How to plant/cultivate">[http://practicalplants.org/wiki/Agrimonia_eupatoria "practical palnts"]</ref>
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<ref name="How to plant/cultivate">[https://pfaf.org/user/Plant.aspx?LatinName=Mitchella+repens Cultivation details]</ref>
 
</references>
 
</references>
  
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[[Category:Herbs]]
 
[[Category:Herbs]]
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[[Category:Rubiaceae]]

Latest revision as of 12:11, 24 June 2020

Mitchella repens, Partridge berry

Partridge berry is the best known plant in the genus Mitchella. It is a creeping prostrate herbaceous woody shrub occurring in North America belonging to the madder family.

Uses

Wounds, Cuts, Snakebites, Curing liver disorders, Skin eruptions, Blotches, Pimples, Diarrhea, Sore throats

Parts Used

Dried folaige, Whole herb.

Chemical Composition

Contains volatile oils, flavonoids, apigenin, luteolin, quercetin, kaempferol, tiliroside, triterpene glycosides including euscapic acid and tormentic acid, phenolic acids, and 3%–21% tannins[1]

Common names

Language Common name
Kannada
Hindi
Malayalam
Tamil
Telugu
Marathi NA
Gujarathi NA
Punjabi NA
Kashmiri NA
Sanskrit
English Partridge berry


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

Herb

Identification

Leaf

Kind Shape Feature
Simple The leaves are divided into 3-6 toothed leaflets, with smaller leaflets in between

[2]

Flower

Type Size Color and composition Stamen More information
Unisexual 2-4cm long Yellow 5-20 Flowers Season is June - August

Fruit

Type Size Mass Appearance Seeds More information
7–10 mm (0.28–0.4 in.) long pome clearly grooved lengthwise, Lowest hooked hairs aligned towards crown With hooked hairs {{{6}}}

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

Seeds, Cuttings.

How to plant/cultivate

Seed - it germinates better if given 3 months cold stratification and so it is best sown as soon as it is ripe in the autumn[113]. Sow stored seed as early in the year as possible. Make sure that all the fruit pulp is removed from the seed because it contains germination inhibitors. [3]

Commonly seen growing in areas

Tall grasslands, Meadows, Borders of forests and fields.

Photo Gallery

  • Mitchella repens 03.jpg
  • Mitchella repens 2004.JPG
  • Mitchella repens 4423.JPG
  • Mitchella repens William Penn State Forest.jpg

References

  1. ↑ Sciencedirect
  2. ↑ Plant morphology
  3. ↑ Cultivation details

External Links

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