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Mimusops elengi - Bakula, Ranjal

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Ranjal, Mimusops elengi

Mimusops elengi is a medium-sized evergreen tree found in tropical forests in South Asia, Southeast Asia and northern Australia.

Uses

Wounds, Cuts, Snakebites, Curing liver disorders, Skin eruptions, Blotches, Pimples, Diarrhea, Sore throats[1]

Parts Used

Dried Folaige, Whole herb.

Chemical Composition

Contains volatile oils, flavonoids, apigenin, luteolin, quercetin, kaempferol, tiliroside, triterpene glycosides including euscapic acid and tormentic acid, phenolic acids, and 3%–21% tannins[2]

Common names

Language Common name
Kannada Ranjal
Hindi Maulsari
Malayalam Ilanni
Tamil Magizhamboo
Telugu
Marathi NA
Gujarathi NA
Punjabi NA
Kashmiri NA
Sanskrit
English Spanish cherry


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Kashaya (Astringent), Katu (Pungent)

Guna

Guru (heavy)

Veerya

Sheeta (cold)

Vipaka

Katu (Pungent)

Karma

Kapha, Pitta

Prabhava

Habit

Herb

Identification

Leaf

Kind Shape Feature
Simple alternate Petiole 1-2.5 cm long, glabrous, terete and canaliculate towards apex

[3]

Flower

Type Size Color and composition Stamen More information
Unisexual 2-4cm long white 5-20 Flowers white, in axillary fasicles

Fruit

Type Size Mass Appearance Seeds More information
Berry 7–10 mm Berry, ellipsoid, reddish-brown when ripe single {{{6}}}

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

Seeds, Cuttings.

How to plant/cultivate

Easily grown in most soils, preferring a calcareous soil. Thrives in a dry lightly shaded position, though it prefers full sun.Plants usually self-sow quite freely when growing in a suitable position. The seeds are contained in burrs that can easily attach themselves to clothing or animal's fur, thus transporting them to a new area where they can germinate and grow.The cultivar 'Sweet scented' is popular in France for making tea because the whole plant is sweet scented and the flowers have a spicy apricot-like fragrance[4]

Commonly seen growing in areas

Tall grasslands, meadows, Borders of forests and fields.

Photo Gallery

References

  1. Cite error: Invalid <ref> tag; no text was provided for refs named Uses
  2. "sciencedirect"
  3. "Diagnostic"
  4. "practical palnts"

External Links

http://www.flowersofindia.net/catalog/slides/Maulsari.html Mimusops elengi on flowers.net http://naturalactives.com/bakula-an-indian-plant-with-interesting-properties/ natural actives.org