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Cassia italica

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It is a decidious, Perennial herb. It can grow upto 60cm tall.

Uses

Fever, Jaundice, Venereal diseases, Biliousness, Burns, Ulcers, Wound Dressing.

Parts Used

[[:Category:Herbs with used in medicine|]], stem, leaves, Root.

Chemical Composition

[1]

Common names

Language Common name
Kannada Neladavare
Hindi
Malayalam
Tamil
Telugu
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit
English Italian Cassia, Port royal senna


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

[[:Category:Habit - |]]

Identification

Leaf

Kind Shape Feature
Compound with pinnate veination, 4-6 leaflets per leaf, Arranged spirally and alternately

[2]

Flower

Type Size Color and composition Stamen More information
Obovate 13mm Petals usally yellow OR Orange in colour {{{5}}}

Fruit

Type Size Mass Appearance Seeds More information
Lunate Seeds are olive green OR Black in colour

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

[[:Category:Index of Plants which can be propagated by |]]

How to plant/cultivate

[3]

Commonly seen growing in areas

[[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]].

Photo Gallery

References

  1. [Chemistry]
  2. Kappatagudda - A Repertoire of Medicianal Plants of Gadag by Yashpal Kshirasagar and Sonal Vrishni, Page No. 107
  3. [Cultivation]

External Links

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