Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.

Difference between revisions of "Daśamūlaṣaṭpalaka Ghṛta"

From Ayurwiki
Jump to: navigation, search
 
(7 intermediate revisions by the same user not shown)
Line 1: Line 1:
{{stub}}
+
'''Daśamūlaṣaṭpalaka Ghṛta''' is a medicated preparation made with the ingredients in the Formulation composition given below with Gh¨ta as the basic ingredient.  
Dashamoolasatpalaka Ghrta is a medicated preparation made with the ingredients in the Formulation composition given below with Gh¨ta as the basic ingredient.  
 
  
 
==Formulation composition==
 
==Formulation composition==
 
+
{| class="wikitable"
 +
| Bilva API|| [[Aegle marmelos]]|| St.Bk.|| 240 g
 +
|-
 +
| Śyonāka API ||[[Oroxylum indicum]] ||St.Bk. ||240 g
 +
|-
 +
| Gambhārī API ||[[Gmelina arborea]] ||St.Bk. ||240 g
 +
|-
 +
| Pāṭalā API ||[[Stereospermum suaveolens]]|| St.Bk.|| 240 g
 +
|-
 +
| Agnimantha API ||[[Premna integrifolia]]|| St.Bk. ||240 g
 +
|-
 +
| Śālaparṇī API ||[[Desmodium gangeticum]]|| Pl. ||240 g
 +
|-
 +
| Pṛśniparṇī API ||[[Uraria picta]] ||Pl. ||240 g
 +
|-
 +
| Bṛhatī API|| [[Solanum indicum]] ||Pl.|| 240 g
 +
|-
 +
| Kaṇṭakārī API|| [[Solanum xanthocarpum]] ||Pl. 2||40 g
 +
|-
 +
| Gokṣura API ||[[Tribulus terrestris]] ||Pl ||240 g
 +
|-
 +
| Jala API for decoction ||Water || ||12.29
 +
|-
 +
|Reduced to|| || || 3.07 l
 +
|-
 +
| Kṣīra (Godugdha API)|| Cow’s milk || ||3.072 l
 +
|-
 +
| Pippalī API ||[[Piper longum]] ||Fr.|| 21.33 g
 +
|-
 +
| Pippalī mūla API|| [[Piper longum]]|| Rt.|| 21.33 g
 +
|-
 +
|Cavya API ||[[Piper chaba]]|| Rt. ||21.33 g
 +
|-
 +
| Citraka API ||[[Plumbago zeylanica]]|| Rt. ||21.33 g
 +
|-
 +
| Śuṇṭhī API ||[[Zingiber officinale]] ||Rz.|| 21.33 g
 +
|-
 +
| Kṣāra (Yava API) ||[[Hordeum vulgare ]]||Ash of Pl. ||21.33 g
 +
|-
 +
| Sarpi (Goghṛta API) ||Clarified butter from cow’s milk|| || 768 g
 +
|}
  
 
==Method of preparation==
 
==Method of preparation==
 
*Take all ingredients of pharmacopoeial quality.
 
*Take all ingredients of pharmacopoeial quality.
 
*Wash and dry the raw materials thoroughly before pulverization.
 
*Wash and dry the raw materials thoroughly before pulverization.
*Treat Ghrta to prepare Mūrchita Ghrta.
+
*Treat [[Ghrta]] to prepare Mūrchita Ghrta.
*Pulverize Daśamūla ingredients 1 to 10. (Kvātha dravya) to coarse powder, add specified quantity of water, keep for four hours, heat and reduce the volume to one fourth. *Filter with muslin cloth to obtain Daśamūla kvātha.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
+
*Pulverize Daśamūla ingredients 1 to 10. ([[Kvātha dravya]]) to coarse powder, add specified quantity of water, keep for four hours, heat and reduce the volume to one fourth. *Filter with muslin cloth to obtain Daśamūla kvātha.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
  
 
==Description==
 
==Description==
Line 18: Line 57:
  
 
==Therapeutic uses==
 
==Therapeutic uses==
*Agnimāndya (loss of appetite); Pāndu (anaemia); Kāsa (cough); Ajīrna (indigestion); Jvara (Fever) and Plīhāroga (Spleen disease).
+
*Agnimāndya (Loss of appetite); Pāndu (Anaemia); Kāsa (Cough); Ajīrna (Indigestion); Jvara (Fever) and Plīhāroga (Spleen disease).
  
 
==Dose==
 
==Dose==
Line 51: Line 90:
  
 
[[Category:Formulations]]
 
[[Category:Formulations]]
 +
[[Category:Ayurvedic Medicine]]
 +
[[Category:Therapeutic use of Formula - Loss of appetite]]
 +
[[Category:Therapeutic use of Formula - Anaemia]]
 +
[[Category:Therapeutic use of Formula - Cough]]
 +
[[Category:Therapeutic use of Formula - Indigestion]]
  
,
+
[[Category:Therapeutic use of Formula - Fever]]
 +
[[Category:Therapeutic use of Formula - Spleen disease]]

Latest revision as of 17:59, 14 September 2018

Daśamūlaṣaṭpalaka Ghṛta is a medicated preparation made with the ingredients in the Formulation composition given below with Gh¨ta as the basic ingredient.

Formulation composition

Bilva API Aegle marmelos St.Bk. 240 g
Śyonāka API Oroxylum indicum St.Bk. 240 g
Gambhārī API Gmelina arborea St.Bk. 240 g
Pāṭalā API Stereospermum suaveolens St.Bk. 240 g
Agnimantha API Premna integrifolia St.Bk. 240 g
Śālaparṇī API Desmodium gangeticum Pl. 240 g
Pṛśniparṇī API Uraria picta Pl. 240 g
Bṛhatī API Solanum indicum Pl. 240 g
Kaṇṭakārī API Solanum xanthocarpum Pl. 2 40 g
Gokṣura API Tribulus terrestris Pl 240 g
Jala API for decoction Water 12.29
Reduced to 3.07 l
Kṣīra (Godugdha API) Cow’s milk 3.072 l
Pippalī API Piper longum Fr. 21.33 g
Pippalī mūla API Piper longum Rt. 21.33 g
Cavya API Piper chaba Rt. 21.33 g
Citraka API Plumbago zeylanica Rt. 21.33 g
Śuṇṭhī API Zingiber officinale Rz. 21.33 g
Kṣāra (Yava API) Hordeum vulgare Ash of Pl. 21.33 g
Sarpi (Goghṛta API) Clarified butter from cow’s milk 768 g

Method of preparation

  • Take all ingredients of pharmacopoeial quality.
  • Wash and dry the raw materials thoroughly before pulverization.
  • Treat Ghrta to prepare Mūrchita Ghrta.
  • Pulverize Daśamūla ingredients 1 to 10. (Kvātha dravya) to coarse powder, add specified quantity of water, keep for four hours, heat and reduce the volume to one fourth. *Filter with muslin cloth to obtain Daśamūla kvātha.[1]

Description

  • A low melting Ghrta, yellowish green in color with pleasant odour and bitter and astringent taste.

Storage

  • Pack it in tightly closed containers to protect from light and moisture.

Therapeutic uses

  • Agnimāndya (Loss of appetite); Pāndu (Anaemia); Kāsa (Cough); Ajīrna (Indigestion); Jvara (Fever) and Plīhāroga (Spleen disease).

Dose

  • 12 g daily in divided doses.

Anupāna

  • Warm milk and warm water.

Physico-chemical parameters

Refractive index at 400 1.448 to 1.530
Weight per ml at 400 0.910 g to 0.940g
Saponification value 180 to 210
Iodine value 30 to 47
Acid value Not more than 3
Peroxide value Not more than 6
Congealing point 220 to 170

References

  1. THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-1, page no 69.