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Prabhanjana vimardana Taila

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Prabhanjana vimardana Taila is a medicated oil preparation made with the ingredients in the Formulation Composition given below with m£rcchita Tila taila as the basic ingredient.

Formulation composition

Bal¡ (API) Sida cordifolia Rt. 25.6 g
áat¡var¢ API Asparagus racemosus Rt. Tr. 25.6 g
áigru API Moringa oleifera St. Bk. 25.6 g
Varu¸a API Crataeva nurvala St. Bk. 25.6 g
Arka API Calotropis procera Rt. 25.6 g
Karaµjaka (Karaµja API) Pongamia pinnata St. Bk. 25.6 g
Era¸·a API Ricinus communis Rt. 25.6 g
Kora¸¶a (Sahacara API) Barleria prionitis Pl. 25.6 g
V¡jigandh¡ (A¿vagandh¡ API) Withania somnifera Rt. 25.6 g
Pras¡ri¸¢ API Paederia foetida Pl. 25.6 g
VariÀ¶ha Paµcam£la
a. Bilva API Aegle marmelos St. Bk. 25.6 g
b. áyon¡ka API Oroxylum indicum Rt. 25.6 g
c. Gambh¡r¢ API Gmelina arborea St. Bk. 25.6 g
d. P¡¶al¡ API Stereospermum suaveolens St. Bk. 25.6 g
e. Agnimantha API Clerodendrum phlomidis Rt. 25.6 g
Jala API for decoction Potable Water 24.576 l
reduced to 6.144 l
Taila (Tila Taila API) Sesame oil 1.536 kg
KÀ¢ra (Godugdha API) Cow milk 3.072 l
Dadhi (Godadhi (API)) Curd from cow milk 1.536 kg
K¡µjika (API) Sour gruel 1.536 l
Tagara API Valeriana wallichi Rz. 12 g
Amarak¡À¶ha (Devad¡ru API) Cedrus deodar Ht. Wd. 12 g
El¡ (S£kÀmail¡ API) Elettaria cardamomum Sd. 12 g
áu¸¶h¢ API Zingiber officinale Rz. 12 g
SarÀapa API Brassica campestris Sd. 12 g
Coraka API Angelica glauca Rz. 12 g
áat¡hv¡ API Anethum sowa Fr. 12 g
Ku˦ha API Saussurea lappa Rt. 12 g
Sindh£ttha (Saindhava Lava¸a (API)) Rock salt 12 g
R¡sn¡ API Pluchea lanceolata Rz. 12 g
K¡l¡nus¡rik¡(Meth¢ API) Trigonella foenum-graecum Sd. 12 g
Vac¡ API Acorus calamus Rz. 12 g
Citraka API Plumbago zeylanica Rt. 12 g
M¡Æs¢ (Ja¶¡m¡Æs¢ API) Nardostachys jatamansi Rz. 12 g
Sarala API Pinus roxburghii Ht. Wd. 12 g
Ka¶urohi¸¢ (Ka¶uk¡ API) Picrorhiza kurroa Rz. 12 g

Method of preparation

  • Take all ingredients of pharmacopoeial quality.
  • Treat Tila taila to prepare [[[murcchita]] Tila taila.
  • A day prior to the sneha paka, prepare Godadhi.
  • Wash, clean, dry the ingredients numbered 1 to 11 of the Formulation Composition, powder separately and pass through 355 µm I. S. sieve (sieve number 44) (kvatha dravya).
  • Add water for decoction to the kvatha dravya and soak for 4 h, heat and reduce the volume to one-fourth. Filter through muslin cloth to obtain kvatha.[1]

Storage

  • Store in a cool place in tightly closed containers, protected from light and moisture.

Therapeutic uses

  • Vatagulma (Abdominal lump due to vata dosha), Vatavidradhi (Abscess due to vata dosha), Antravrddhi (Hernia), sula (Pain), Ardita (Facial palsy), Vataroga (Diseases due to vata dosha /Neurological disease), Katisula (Lower backache), Prsthasula (Lumbago), Mudhagarbha (Malpresentation of the foetus).

Dose

  • External application for Abhyanga.

Description

  • Medicated oil, golden yellow in color with a pleasant odour.

Physico-chemical parameters

Refractive index at 400 1.451 to 1.464
Specific gravity at 400 0.908 to 0.945
Saponification value 187 to 204
Iodine value 84 to 95
Acid value 3 to 5
Peroxide value Not more than 6

References

  1. THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-III, page no 97.